The availability of recreational facilities can influence individuals' and communities' choices to engage in physical activity.
Limited access to healthy food choices can lead to poor diets and higher levels of obesity and other diet-related diseases. In addition, limited access to affordable food choices can lead to higher levels of food insecurity, increasing the number of low- and moderate-income families without access to enough food to sustain a healthy, active life. Additionally, studies have shown an increase in obesity and diabetes prevalence with increased access to fast food outlets in a community.

More About The Physical Environment

The relationship between elevated air pollution—especially fine particulate matter and ozone—and compromised health has been well documented. The negative consequences of ambient air pollution include decreased lung function, chronic bronchitis, asthma, and other adverse pulmonary effects. 

The availability of recreational facilities can influence individuals’ and communities’ choices to engage in physical activity. Proximity to places with recreational opportunities is associated with higher physical activity levels, which in turn is associated with lower rates of adverse health outcomes associated with poor diet, lack of physical activity, and obesity. 

Access to supermarkets, grocery stores, and specialty markets is important, in part, because they give consumers access to a variety of fruits and vegetables. However, a scarcity of healthy foods makes it more difficult for low-income residents to adhere to a nutritious diet than for their counterparts in wealthier, resource-rich neighborhoods.